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The Harvest Table Prepares U.S. Launch of Whole-Food Wellness Products

South African wellness brand The Harvest Table continues its U.S. expansion plans, introducing its whole-food nutrition philosophy and clean-label formulations ahead of its upcoming market launch.


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Boca Raton, Florida (Newsworthy.ai) Monday Mar 16, 2026 @ 6:00 AM EDT

The Harvest Table: Vegan Protein Powder 550 g (19.4 oz) Pouch

The Harvest Table: Vegan Protein Powder 550 g (19.4 oz) Pouch

“Our philosophy has always been simple. Good nutrition should be honest, effective, and easy to trust.” - Catherine Clark, Founder of The Harvest Table

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South African wellness brand The Harvest Table is preparing for its upcoming entry into the United States, introducing American consumers to the company’s whole-food nutrition philosophy ahead of its planned market launch.

Founded by Catherine Clark in 2017, The Harvest Table has grown from a small family venture into a respected wellness brand in South Africa, producing supplements built around transparency, ingredient integrity, and long-term nutritional support.

“Our philosophy has always been simple. Good nutrition should be honest, effective, and easy to trust,” said Catherine Clark, Founder of The Harvest Table. “We started The Harvest Table to create products that people could feel confident using every day, made with ingredients they recognize and understand.”

A Thoughtful Approach to Everyday Nutrition

Rather than building products around trends or complicated supplement routines, The Harvest Table focuses on foundational nutrition designed to support consistent daily use.

The brand emphasizes clean, recognizable ingredients and straightforward formulations that support long-term wellbeing. This philosophy has helped the company build a loyal customer base in South Africa among consumers seeking dependable wellness products designed for everyday use.

Founder Catherine Clark originally began developing the formulations after struggling to find transparent, nutrient-dense nutrition products aligned with her own health priorities. What began as small batches prepared for family and friends gradually evolved into a full manufacturing operation centered on ingredient integrity and consistency.

Products Planned for the U.S. Market

As part of its planned U.S. launch, The Harvest Table expects to introduce several of its most popular formulations, including collagen and plant-based protein products designed to support everyday nutrition.

The initial U.S. lineup is expected to include:

  • Bovine Collagen Granules 350 g (12.3 oz) Pouch

  • Multi Collagen Granules 350 g (12.3 oz) Pouch

  • Multi Collagen Radiance 350 g (12.3 oz) Pouch

  • Vegan Protein Powder 550 g (19.4 oz) Pouch

These formulations are designed to support everyday nutritional needs including skin health, joint mobility, digestion, and overall vitality through highly bioavailable nutrients.

The products are intended to support wellbeing through nutrition and are not intended to diagnose, treat, cure, or prevent any disease.

Designed for Everyday Wellbeing

Across the range, The Harvest Table products are formulated to:

  • Nourish daily wellbeing through nutrient-dense nutrition

  • Support foundational systems including gut health, joint mobility, skin integrity, and energy

  • Provide highly bioavailable nutrients designed for consistent, long-term use

The formulations are designed to integrate easily into everyday routines, supporting wellbeing through clean, food-based nutrition rather than complex supplement regimens.

Manufacturing Standards & Quality Controls

All The Harvest Table products are manufactured in-house at the company’s custom-built facility in KwaZulu-Natal, South Africa, where the brand maintains full control over sourcing, formulation, and quality.

The facility:

  • Passes annual Food Safety Assessment (FSA) audits

  • Meets GMP manufacturing requirements

  • Is recognized as a Food Safe Facility

  • Is Halaal-certified by the Muslim Judicial Council (MJC)

This vertically integrated production model allows The Harvest Table to maintain strict quality standards while ensuring consistency across its product range.

Product Attributes & Certifications

Products entering the U.S. market are gluten-free and biodegradable, and export products are Halaal-certified at the product level by the National Independent Halaal Trust (NIHT).

Sustainability is emphasized through recyclable packaging and responsible manufacturing practices.

A Values-Led Approach to Wellness

The Harvest Table remains a family-run company that prioritizes people, quality, and sustainability. The business supports more than 50 families through its operations and emphasizes responsible production practices, including recyclable packaging and environmentally conscious manufacturing.

“Our goal has never been to chase trends,” said Sam Clark, CEO of The Harvest Table. “We focus on creating simple, nutrient-dense products that support everyday health. As we prepare for our U.S. launch, we look forward to sharing our approach to wellness with a broader community of consumers.”

The company’s U.S. expansion reflects growing consumer demand for transparent, clean-label nutrition products built around ingredient integrity and simplicity.

Availability timing and additional details will be announced soon.

For more information, visit The Harvest Table website, and their Instagram and Facebook channels.

About The Harvest Table

The Harvest Table is a family-run South African wellness company founded by Catherine Clark, rooted in a mission to help people improve their health through nutrient-dense, whole-food nutrition guided by ancient wisdom. Inspired by her own health journey, the brand is committed to producing premium-quality products made without added fillers, preservatives, flavorants, artificial colors, or dyes.

Based in South Africa, The Harvest Table manufactures its products in-house in a custom-built, accredited facility and is Halaal-certified by the Muslim Judicial Council (MJC). The company specializes in clean-label collagen products, bone broth, and functional nutrition blends designed to nourish daily wellbeing and support foundational systems such as gut health, joint mobility, skin integrity, and overall vitality.

With a strong focus on transparency, education, and sustainability, The Harvest Table uses earth-conscious packaging, supports local employment, and prioritizes people over machines wherever possible. Through clean-label integrity, responsible sourcing, and highly bioavailable formulations, The Harvest Table aims to make good health both accessible and convenient.

 

Frequently Asked Questions

Is The Harvest Table available in the United States?
The Harvest Table is preparing to enter the U.S. market, introducing its whole-food nutrition philosophy and clean-label formulations. The launch will bring South African wellness brand's products to American consumers for the first time.
What products is The Harvest Table launching in the U.S.?
The Harvest Table plans to introduce several products in the U.S. market, including Bovine Collagen Granules, Multi Collagen Granules, Multi Collagen Radiance, and Vegan Protein Powder. These products are designed to support everyday nutritional needs such as skin health, joint mobility, and digestion.
What are the manufacturing standards and certifications for The Harvest Table products?
The Harvest Table's products are manufactured in a custom-built facility in KwaZulu-Natal, South Africa, which meets GMP manufacturing requirements and is recognized as a Food Safe Facility. The products are Halaal-certified by the National Independent Halaal Trust (NIHT) and the facility passes annual Food Safety Assessment (FSA) audits.